Carbonara Pinoy Style!
Interesting Bites:
Not known to many, the term carbonara literally means "burnt spaghetti" and came about during the Second World War, wherein American soldiers would give bacon and eggs to their Italian prisoners for breakfast every day. The food became redundant and the captive soldiers decided to cook the bacon in a pot and later removed it, leaving the oil to be tossed with pasta and raw eggs while cooked over charcoal to give "the smoky, burnt flavor." Leftover cheese and previously cooked crispy bacon were used for toppings to make the dish complete. This twist made the meal taste better and is another example of a recipe created by simple experimentation.
How it is Made:
We are an unparalleled name in this domain, manufacturing and supplying the best quality, Carbonara. Our carbonara is made with special wheat flour and is processed using the best grade food ingredients by our diligent professionals under the most hygienic environment. The offered carbonara is free from any kind of adulteration and is rich in taste.
